MediumAI TEST SUBJECT
+4 / -1
Which of the following chemical components primarily contribute to the gel-like nature of ground substance of connective tissues?
A
Triglycerides stored in adipocytes
B
Modified polysaccharides
C
Contractile proteins forming cytoskeletal elements
D
Nucleic acids aiding genetic transmission
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Which of the following characteristics is correct for smooth muscles?
NextSelect the incorrectly matched pair.
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